(Closed) Share your cake flavor(s)!

posted 12 years ago in Food
Post # 17
Member
258 posts
Helper bee
  • Wedding: March 2010 - Ritz-Carlton, Half Moon Bay

wow, i love all these creative flavors. must tell you how i love each one.

jaylii9–that almond and apricot combo is going to be divine!

goldilocks–i love lemon poppyseed

redsoxgirl–mint chocolate chip? i am coming to your wedding

mikan and cupcake26–anything with caramel gets me drooling

ms mini–ooh irish cream filling

gerbera–haha your Fiance sounds like my kind of guy!

futuremrsreed–the strawberry combo sounds heavenly

miss biner–well i hope this whole chocolate chunk thing becomes a reality soon!

we’re having brown sugar vanilla cake with caramel toffee buttercream, and another vanilla cake with cookies n cream frosting.

Post # 18
Member
1177 posts
Bumble bee
  • Wedding: June 2010

Our entire cake is red velvet cake with cream cheese filling and buttercreme frosting.

Post # 19
Member
27 posts
Newbee
  • Wedding: October 2010

We’re def having dark chocolate cake with cream cheese icing and yellow cake with vanilla buttercream, but I need a 3rd flavor and I’m still pondering…

Post # 20
Member
1404 posts
Bumble bee
  • Wedding: September 2009

ours was so delicious – chocolate cake with chocolate ganache frosting and whipped orange buttercream filling.  we loved it!

Post # 21
Member
27 posts
Newbee
  • Wedding: September 2010

Tirimasu & White Cake w/Black Raspberry Filling

Post # 22
Member
914 posts
Busy bee
  • Wedding: October 2010

Everyone’s cakes sound amazing – no joke my mouth is salivating just reading all the yumminess….We’re doing a Pie Bar – – – I am no reconsidering, HAHAHAHAHHAHA

Post # 23
Member
456 posts
Helper bee
  • Wedding: May 2010

We finally decided to do a 3-tier cheesecake.  The bottom tier is raspberry, the middle is chocolate hazelnut and the top is lemon blueberry.

Post # 24
Member
147 posts
Blushing bee
  • Wedding: June 2010

The vanilla and strawberry cake is my baker’s specialty. They call it “Strawberries N’ Creme.” I just about swooned at my tasting!

I have to say, all of these flavors are making me crave cake. I just got back from the store and picked up everything I needed to make lemon cake, and now I am reconsidering because Miss CakeBall mentioned tiramisu! And the chocolate and orange sounds delicious too!

Post # 25
Member
198 posts
Blushing bee
  • Wedding: September 2010

We’ve picked one. Almond cake with whip cream filling and buttercream icing.

Now we have to choose our “chocolate”

Post # 26
Member
5280 posts
Bee Keeper
  • Wedding: November 2010

3 tiers.  He is doing a chocolate hopefully with a chocolate fudge filling (i may sneak that in on him lol)

I love strawberries so I want a strawberry with strawberry cream filling, yum

and i will let the kids pick the next.

Post # 27
Member
1144 posts
Bumble bee
  • Wedding: March 2021

must stop reading. must avoid cake aaaahhhhh these sound so good it makes me want to go get cake right now.

ps ours are lemon cake with marionberry filling and Mexican chocolate with chocolate ganache filling.

Post # 28
Member
143 posts
Blushing bee
  • Wedding: March 2010

We’re doing three different tiers:

Bottom: White cake with raspberry filling
Middle: Almond with Amaretto filling
Top: Red Velvet with Cream Cheese filling

And we’re using european buttercream to cover them all, with pistachio macaroons on the middle tier. yummmy… so excited!

Post # 29
Member
1013 posts
Bumble bee
  • Wedding: July 2010

Our cake (3 tiers) is goin to be almond-apricot for the bottom tier, and chocolate-raspberry for the top 3 tiers.  (The fruits are the fillings, and the frosting will be white chocolate buttercream for the entire cake.) 

We’re also serving blueberry pies — it’s a Maine wedding after all!

@misspug — I also agree that almond apricot is a truly divine flavor.  However, my dad (who eats pretty much anything) HATES apricot, so we had to go w/ a second cake flavor. 

Post # 30
Member
878 posts
Busy bee
  • Wedding: September 2010

MMMMM CAKE…….

Ours is a 4 tier cake with 2 tiers Red Velvet with cream cheese filling and the other 2 tiers is chocoate with dark chocolate and white chocolate mousse filling.

All covered in fondant and painted silver.

I am really excited to see the cake!!!

Post # 31
Member
30 posts
Newbee
  • Wedding: March 2010

We mixed out tiers. The classic vanilla poundcake with chocolate buttercream, and then our fave, carrot cake.

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