(Closed) Signature Cocktail Ideas… help!

posted 5 years ago in Reception
Post # 3
5554 posts
Bee Keeper
  • Wedding: December 2011

I am so sorry I have no tips but I REALLY thought this said “Supernatural Cocktail Ideas” and HAD to know what that was. Mild disappointment there are no god-like drinks in here. But I can google and here are some “Fall Cocktail” suggestions. I don’t drink so no idea if any would be good but its a start!

Post # 4
665 posts
Busy bee
  • Wedding: September 2013

What about a china white – its actually a layer shot but you could probably searve it over ice… try it


1oz baileys

1oz creme de cacao

sprinkle with cinnimon or I just thought you could sprinkle with pumpkin spice 🙂 club house makes it in a little canister


I’ll be thinking of this so if I come up with anything I’ll let you know!

Post # 6
3596 posts
Sugar bee
  • Wedding: January 2000

@Fallicious1012:  Frankly, none of that sounds very good. Really few of those special made-up things are any good, I wouldn’t drink them. Just skip it. While this isn’t what you are asking, I’m speaking from the point of view of a guest. A classic drink, or a nice wine, is far better. It’s something that *they* want, no something that a wedding planner and a venue cook up. Don’t ruin good alcohol.



Post # 7
214 posts
Helper bee
  • Wedding: July 2013

Our place is letting us make a big batch of apple pie drink and they will serve it as our signature drink. Maybe they will let you do the same!

  • 1 qt. Everclear
  • 1 gal. Apple Juice
  • 1 gal. Cider, apple
  • 7 sticks Cinnamon Stick
  • 800 g (4 Cups) Sugar

Mixing Instructions

Mix apple juice, apple cider, sugar, and cinnamon sticks together. Boil until cinnamon sticks lose flavor. Add Everclear. Refrigerate.

Post # 11
214 posts
Helper bee
  • Wedding: July 2013

How about this one!!!!

Apple Pie Martini cocktail recipe


  1. 3 Parts Bison Grass Flavored Vodka

    Bison Grass Flavored Vodka

    No, it doesn’t taste buffalo – it’s just flavored with the Polish bovine favorite food. The bison grass gives a warm, round taste, although this ingredient can be replaced with regular vodka.

  2. 4 Parts Apple Juice

    Apple Juice, Fresh Pressed

    Regular apple juice is strained and clear. Although muddier, fresh squeezed apple juice takes your apple drinks to a new level.

  3. 2 Parts Cranberry Juice



Post # 12
380 posts
Helper bee
  • Wedding: September 2012

Amazingly delicious!


Smirnoff has a new caramel vodka + apple cider = caramel apple

Post # 13
3381 posts
Sugar bee

Have you thught about mulled wine?  I know it’s more christmassy but I do love it!

Post # 14
942 posts
Busy bee
  • Wedding: July 2012

We did White Russians for our all white winter wedding reception. The bar staff pre poured them and served then on a tray as ppl entered the restaurant. We had a limit we were willing to serve once it ran out, ppl were allowed beer wine champ & cider only.

For fall I’d suggest Angels Kiss cocktail

Anything with Frengelico, Cointreau, Chambord, Drambuie, Scotch Whisky. Anything else could be a bit sweet and tacky and creme or coffee liqueurs are more wintery.

I’m a big fan of signature cocktails 🙂

you can’t really go wrong with a long Island Ice tea tho….. But they are so dangerous!

Post # 16
30 posts
  • Wedding: October 2013

@Julielynn83:  wow, i’m intrigued by the bison grass vodka… I’ll have to keep an eye out odor that!

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