- 6 years ago
- Wedding: September 2013
After touring many rustic wedding venues, we finally settled on the Stone house at Temecula Creek Inn. It had everything we were looking for, beautiful location, plenty of room to move around and convenient hotel rooms to retire to at the end of the night. The only thing that is preventing us from booking the venue is that they will not let us do a tasting of their menu before we have made all the deposits. The tasting can only be done 3 months prior to the actual wedding date, which really ended up frustrating us since the required amount we have to spend on food and beverage is at least $15,000.00. Since we’ll be spending so much, we don’t want to end up with mediocre to sub-par tasting food.
Ladies i need help! Has anyone had or attended a wedding there that can give me an honest review of their food? Any feedback on appetizers, main dishes and desserts would be greatly appreciated!