(Closed) thoughts on our dinner menu??

posted 10 years ago in Food
Post # 3
4581 posts
Honey bee
  • Wedding: October 2011

Honestly, I’d be a little weirded out by the goat stew. 🙂 Also, I’m not sure how well corn on the cob works for a wedding. It tends to be a bit messy. Everything else sounds delicious!

Post # 4
2373 posts
Buzzing bee
  • Wedding: July 2008

It’s very fall time.. I love it.

Post # 6
5517 posts
Bee Keeper
  • Wedding: December 2019 - Paris, France

I would be happy with any menu! lol but that looks really yummy!

Post # 7
4581 posts
Honey bee
  • Wedding: October 2011

View original reply
@MrsE.ToBe : I’m with you on the starchy foods. So delicious! I think halving the ears of corn is a good plan.

Post # 8
647 posts
Busy bee
  • Wedding: June 2011

Is your fiance South American?  I love goat.  I know it’s not normally eaten in the States but it’s not a really weird animal to eat, and it is soooo good when cooked well.

I think your menu looks great!

Post # 10
965 posts
Busy bee
  • Wedding: May 2011

Looks delicious to me.  I hope to find chicken boulliabasse somewhere – shellfish makes me ill, so I’ve never had it.

Post # 12
4369 posts
Honey bee

Sounds good, but the corn on the cob does sound iffy to me. If I were a guest at a wedding, I probably wouldn’t eat it for fear of it being stuck in my teeth of something. Maybe you can have corn off the cob?

Post # 13
2947 posts
Sugar bee
  • Wedding: March 2012

When cooked properly, goat is quite good! It resembles beef a bit.

Men looks good, but I agree with SoupyCat that corn on the cob could be a disaster.

Post # 14
7768 posts
Bumble Beekeeper
  • Wedding: July 2010

! Yum!  I want to come!  🙂

Post # 16
491 posts
Helper bee
  • Wedding: September 2011

Omg … Goat sounds good to me! Can I come?!


The topic ‘thoughts on our dinner menu??’ is closed to new replies.

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