Post # 1
Now a diet should be a regular habit of eating healthy everyday. But let’s get real. Sister needs to lose weight. Some stuff had to go. This post is a dedication to the things that were left behind (at least temporarily).
-Combos (I know am I five years old?)
Post # 3
Well i’m trying to stop eating peanut butter, cheese and mayo because they make me break out like crazy and I want my skin to be clear! but I just had peanut butter sandwich yesterday so its not going great…
Post # 4
@bells: peanut butter yum. maybe get all natural? is it a nut allergy or some additive in regular PB.
Post # 5
dunkin heins vanilla icing out of the can. Im not kidding. I usually eat fresh fruits and veggies, local meats, nothing processed, but I LOVE THAT ICING. sigh***
Post # 6
Ummmmm I’m not really on a “diet” but I’ve been incorporating much healthier eating into our everyday lives and these are some of the things we’ve left behind…
Those are the things that are most mourned LOL but luckily we’ve found healthy substitutes for the unhealthy foods that we used to love!
Post # 7
I still splurge on some things so that I dont go totally insane. But cool ranch doritos can not be in the house, because I will eat the whole bag.
Post # 8
My delicious Caramel Vanilla Lattes from Starbucks with whipped cream and caramel drizzle. Yes, I could get them with non-fat milk and sugar free syrup, but it tastes nowhere close.
Post # 9
Haha, Combos! I haven’t had those in years! The pizza ones used to be my fav! 🙂
I happen to be on the meanest diet ever at the moment. It’s essentially no processed anything, no alcohol, no dressings, oils, spreads, no flour, no sugar, no anything fun! It’s working well, but boy what I would do for a big fat bowl of guacomole and a dark beer! Just 9 more weeks…then it’s back to being a fatty!! (Kidding!…kind of ;D )
Post # 10
@Lala61111: Guac doesn’t have to be processed (yum). You have cut out healthy oils too? How are you absorbing fat soluable nutrients. That being said, I wish I had 1/2 of your dedication. And pepperoni combos are still #1.
Post # 11
Regular cream cheese (fat free=ick). Egg yolks (sunny side up eggs). Bacon. Garlic bread. Whole handfuls of cookies. Whole milk and cream. Homemade coconut cake with cream cheese icing!!!! Pastelitos (plural being the key there). Whole loaves of cuban bread. Seconds on my favorite dinners, like lasagna, churrasco, carne asada, roast pork, pizza, etc… Candy bars. Regular beer. This girl loves to eat 😀
Post # 12
I love hot fudge. It doesn’t really matter what it;s on or if it’s on anything at all. It’s bad.
Post # 13
@heather25: I’m not even going to lie to you. The diet I am doing is not something that is reccomended long term by any means. I have a list of 15 items of protien, 15 items of carbs (all veggies) and 15 items of fat I can have. My daily target is 20%fat, 40%carb and 40% protein and it’s all “clean eating”. I eat 3 oz. of each catagory per meal, and 3 oz. of carbs and protein for snacks. I’m lucky if I hit 1000 calories a day. A good multi-vitamin and physician monitoring should be included- but, I’m not doing that. I’m a bad girl! :/ I’ve dropped 3 dress sizes in the last month alone, so it’s working- but It most certainly is not a lifestyle change for me like it should be. I like dirty food too much! I feel embarrased even typing this out cause I’m almost 30 and know better to crash diet…but, I have to fit into my mothers wedding dress by June 11th- soooooooo…I will take this one oppertunity in life to not follow the rules. ;D
Post # 14
@Lala61111: Gotta do what you gotta do! And I love you for wearing mom’s dress.
Post # 15
@heather25: 😀 I’m pretty stoked!
Post # 16
Same here we’re cutting things out for healthier lifestyle rather than “diet”.
The biggest one I’ve come to miss is bacon. We eat turkey bacon now which is good…but damn it is not the same as real bacon.
We’re only allowing ourselves one unhealthy meal a week now and if it’s really unhealthy one every two weeks. I’m looking forward to my husbands humongous homemade (real!) bacon cheddar cheese burgers next week. That’s going to a be two week-er. Hahha
mm…love pastelitos. Pernil. Mmmm…
Why Garlic Bread? When I make garlic bread at home I make it with roasted garlic, evoo, garlic salt, s+P, loaf of whatever bread we have and mozzarella cheese. Doesn’t have to be unhealthy. 😀