(Closed) What are you making for dinner tonight?

posted 8 years ago in Cooking
Post # 32
65 posts
Worker bee

Garlic and herb-rubbed pork roast in the crock pot with potatoes and carrots. Side of brussell sprouts, too. Should be ready in the next hour — smells sooo good!


Post # 33
10713 posts
Sugar Beekeeper
  • Wedding: June 2012

We had steak, potato, salad, rolls and apple pie.

That was more for lunch though… 

How late is Taco Bell opened tonight? I’m thinking cheesy godita crunch for dinner.

Post # 34
1610 posts
Bumble bee
  • Wedding: August 2008 - Toronto, ON

Leftover steak, garlic bread from last night’s fancy dinner date and DH went and got me an order of fries to go along with it from Swiss Chalet. It was yummy!

Post # 35
4581 posts
Honey bee
  • Wedding: October 2011

Ramen. :/

We were supposed to have dinner at my parents’ but DH had to go into the office all afternoon to fix somebody’s laptop or something.

Post # 36
2910 posts
Sugar bee

Sunday night is DH’s night to cook — homemade pizza, yum!

Post # 37
2544 posts
Sugar bee
  • Wedding: April 2018

Well… I get to go visit my folks for a week for the Thanksgiving holiday, and I leave tomorrow. So I’ve been trying to make sure there’s not a whole lot of food here to go bad while I’m gone.

SO… because I’m feeling lazy and because I’ve got limited options…

Tonight is a bag of potato chips and a bag of popcorn. If I get hungry again later I’m thinking Ramen. LOL.

Post # 38
4038 posts
Honey bee
  • Wedding: October 2010

Broiled Parmesan-Lemon Tilapia, Apple Cider Glazed Sweet Potatoes, and Roasted Asparagus.

Post # 39
2143 posts
Buzzing bee
  • Wedding: July 2015

We’re Italian, so Sundays are pasta nights :). A can of Nona’s home made sauce, home made meat balls, sausages, and pasta with an oil and red wine vinegar salad. Yum, love Sundays! 

Post # 40
2104 posts
Buzzing bee
  • Wedding: July 2011

Pulled pork sandwiches, coleslaw, baked beans.  Not typical fare around here, but it was yummy!

Post # 41
2447 posts
Buzzing bee
  • Wedding: September 2013

Pasta with Rao’s (the best store bought sauce period). A yummy salad with truffle oil. For dessert we are having tea with chocolate peppermint cookies. We’ve been eating out so much since the Fiance is working but he got home early tonight (8PM wooohooo!) so I made a little dinner. 

Post # 42
3240 posts
Sugar bee
  • Wedding: May 2011

Butternut squash risotto.


Post # 43
194 posts
Blushing bee

Oh my goodness, you guys are amazing!  I’m flying solo tonight, so I’m having popcorn and a green smoothie (apple, cucumber, spinach, and lime juice).  Haha if that doesn’t tide me over, leftover potato and leek soup.

Post # 45
1349 posts
Bumble bee
  • Wedding: December 2019

Uh.. macaroni in a cup. Haha. At least I had some Sister Schubert rolls that I warmed up in the oven to go with it. I’m too impatient to cook because I get irritable when I’m hungry.

Post # 46
3125 posts
Sugar bee
  • Wedding: December 2017

I came up with a new recipe for Turkey Chili. I am quite proud of myself because it is the first time I have made my very own receipe :):) It turned out so good!

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