(Closed) What are your favorite healthy foods?

posted 9 years ago in Wellness
Post # 3
5653 posts
Bee Keeper
  • Wedding: February 2012

Greek Yogurt (my absolute fave) and Peanuts (unsalted, dry roasted) are my favorite healthy snacks! Chicken breast is also a pretty major staple in my diet haha. I eat eggs every day for breakfast. My favorite veggies are broccoli, green beans, cauliflower and green pepper. I also recently discovered Quinoa!

Post # 4
9816 posts
Buzzing Beekeeper

Fresh berries with greek yogurt, almonds, snap peas, raw green beans, brussel sprouts, dried strawberry chips, lettuce wraps, baked black bean chips (warm them in the oven first), and broccoli chips, which is thin sliced broccoli florets drizzled with olive oil and sprinkled with sea salt then baked until crunchy.

Post # 5
341 posts
Helper bee
  • Wedding: October 2011

Blackberries and raspberries…I could eat them alllll day!

Post # 6
285 posts
Helper bee
  • Wedding: April 2012

I started low carb for my April wedding, its going awesome so far.  Don’t miss starches as much as sweets. My favorite snacks are chopped veggies with dip (sour cream +hidden valley mix) also wasabi dry roasted edamame and cocoa dusted almonds, which almost satisfy my sweet tooth 🙂

Post # 7
795 posts
Busy bee
  • Wedding: December 2012

I love love looove blending 8 oz of greek yogurt or kefir with 6-8 oz of frozen berries for a snack on the go!

Post # 8
1443 posts
Bumble bee
  • Wedding: May 2011

I eat lots of non-fat yogurt & for dinner I will often eat a bowl of Green Giant “Valley Fresh Steamers” Broccoli & Cheese!!  It is SOOO good, and a whole bag of it (okay there are 2.5 servings per bag, but I just eat the whole bag and call it a meal) has 150 calories and only 6.25 grams of fat!!  Filling, delicious, and not so bad for you all at once!

Post # 9
7691 posts
Bumble Beekeeper
  • Wedding: August 2010

For snacks – kale chips, mixed nuts, strawberries/raspberries, carrots/pretzels and hummus

Post # 10
2441 posts
Buzzing bee
  • Wedding: April 2011

Meals: Stir fry with shrimp – low cal and EASY!  Seafood for dinner most evenings – also low cal, but expensivish, homemade soup with lots of veggies – especially in the cold weather months.  

Snacks: Baby carrots with fat free ranch, popcorn, pop cakes (from Whole Foods) with a tiny bit of pb&j or pb & chocolate chips.  

Post # 11
751 posts
Busy bee
  • Wedding: October 2012


Post # 12
4012 posts
Honey bee
  • Wedding: October 2013

Lime chicken and veggies for dinner or kale and tilapia

For snacks I love dry roasted (no salt) cashews, apples, greek yogurt and dark chocolate sugar free pudding cups! Satisfys my sweet tooth for only 60 cals!!

Post # 13
2701 posts
Sugar bee
  • Wedding: November 2011

hummus, cottage cheese, grapes, yum!

Post # 14
3148 posts
Sugar bee
  • Wedding: February 2010

light snacks: clementines,  nori,  craisins

when I’m treating myself but still trying to be a little good:  chips and salsa,  a piece of dark chocolate, sorbet

breakfast almost every day: bran cereal with a banana and almond milk (the sweetened kind has the same calories as skim milk!)

Post # 16
2559 posts
Sugar bee
  • Wedding: September 2010

I just started slow roasting my own grape tomatoes and they are DELICIOUS. I don’t even LIKE tomatoes and these are so good and healthy. I also snack on edamame, apples with PB, purple grapes, crunchy roasted chickpeas, or almost any kind of nut.

For breakfast I eat a sliced up banana with peanuts and a little honey/cinnamon. Sometimes I add a baguette-sized slice of a toasted whole wheat bread.

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