(Closed) What Fish Entree do you prefer?

posted 6 years ago in Food
  • poll: What Fish Entree do you prefer?
    Arctic Char in a White Wine Herb Sauce : (35 votes)
    54 %
    Macademia Nut Encrusted Arctic Char : (30 votes)
    46 %
  • Post # 3
    3618 posts
    Sugar bee
    • Wedding: November 2011

    Macademia Nuts encrusted Artic Char! We had a macadamia nut encrusted fish at our wedding. It was amazing. So I am a little biased.

    Post # 4
    1438 posts
    Bumble bee
    • Wedding: July 2012

    I’m not any help, but if I was your guest I would have no idea what a Artic Char is. But it sounds good with the wine sauce.

    Post # 5
    1715 posts
    Bumble bee
    • Wedding: July 2012

    I would say stay away from the nuts for allergy reasons but to be honest Ive never had arctic char so I wouldnt know the flavoring difference. We usually eat salmon and haddock around here most frequently with scallops and lobster on special occasions. Good luck on your decission.

    Post # 6
    4464 posts
    Honey bee
    • Wedding: February 2012

    I’ve never heard of Artic Char. But the encrusted one sounds better – like a breading. I prefer that. 

    Post # 7
    4464 posts
    Honey bee
    • Wedding: June 2010

    Arctic Char is like salmon.  I voted for the herb sauce.

    Post # 8
    9139 posts
    Buzzing Beekeeper
    • Wedding: November 2013 - St. Augustine Beach, FL

    Personally I would pick the macadamia nut crusted but I know a lot of people who do not eat nuts so I picked the wine sauce.

    Post # 9
    427 posts
    Helper bee
    • Wedding: September 2012

    I voted for the white wine herb sauce. I also haven’t had Artic Char, but I think a white wine herb sauce goes well with most fish.  Also I agree, there are a lot of people with nut allergies, and there are also a lot of people who don’t like nuts all together.  So it’s a safe bet 🙂

    Post # 10
    4477 posts
    Honey bee
    • Wedding: November 2012

    Never had Arctic Char, but I’m going to assume it tastes like trout.  White wine herb sauce sounds really good, can’t go wrong with that.

    Post # 11
    5371 posts
    Bee Keeper
    • Wedding: June 2014 - Ontario, Canada ♥ EDD- April 2016

    The wine herb sauce sounds yummy, so I’d go with that one. Plus I know a lot of people who don’t like nuts incorporated into their meals.

    Post # 12
    1769 posts
    Buzzing bee
    • Wedding: June 2014

    I think wine herb is more of a crowd-pleaser!

    Post # 13
    1029 posts
    Bumble bee

    @naturalysam:  My SO has a nut allergy, so if we were going to your wedding, neither of us could order it (though it sounds good!) and I’d be freaked out if anyone else at our table ordered it, in case a nut accidentally got on his plate. Just something to keep in mind. 🙂

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