(Closed) What foods are you serving?

posted 8 years ago in Food
Post # 3
Member
5670 posts
Bee Keeper
  • Wedding: August 2010

For the meal we are having butternut bisque, salad with candied walnuts and a vinagarette dressing, and then are giving the choice or filet w/chicken florentine or filet w/backed haddock.

We will also be having the choice of 5 appetizers but we are still working on deciding on those.

Post # 4
Member
2859 posts
Sugar bee
  • Wedding: May 2011 - Bartram's Garden

I posted a thread a few days ago that might help…

Share your menu!

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