Post # 1
What will everyone be having for Easter?
Our menu so far is:
Baked Honey Ham
Strawberry and Blueberry spinach salad
Stuffed Zuccini boat for our Vegan guest
I AM SO MISSING THE DESERT though!!!
Oh and for starters we will have a veggie tray. Maybe even a cheese and cracker tray.
Post # 3
Well we have two sessions of food to go to on Sunday! First at 11am is brunch and it’s potluck, all I know is there will be bagels. I am making cinnamon rolls! =)
For 2nd shift, it’s lunch and they are smoking meat outside, with a strawberry salad, eggs, and some other stuff. I’m bringing cake pops for this one (and the first, I think!)
Here’s a look: (Darn photos wont work now, but here’s a link!) Hoppy Easter!
Post # 4
@M.Ruder: That is so dang cute! I want to make those
Post # 5
Love Easter! We always do Middle Eastern food, but we are adding an Indian dish this year for my husband’s family.
Veggie platter with hummus
Lebanese lamb kibbeh
Indian vegetable dish (TBD)
Coconut lemon cake
Strawberry rhubarb crisp
I can’t wait! This will be my fifth year hosting and it’s more fun every year 🙂