(Closed) What should we have for dinner?

posted 7 years ago in Cooking
Post # 3
Member
9483 posts
Buzzing Beekeeper
  • Wedding: October 2012

I had to throw in frozen pizzas for me and Fiance.  Wasn’t my favorite choice, but it was definitely quick.  Last name I made buffalo chicken wraps.  That’s fairly quick to make/throw together. Even somewhat of a chicken salad.

Post # 4
Member
248 posts
Helper bee
  • Wedding: April 2012

Ooo I love food stuff! πŸ™‚

Maybe my dinner will be inspirational πŸ™‚

I am making:

Oven baked Chicken drumsticks with beer can spice

Tomato Basil Parmesan sauced angel hair pasta

Fresh butter garlic sauced asparagus spears.

Happy eating!

Post # 6
Member
801 posts
Busy bee
  • Wedding: December 2012

a sandwich. Always hits the spot!

– whole wheat thin buns

– roasted artichoke and spnach hummus (one bun side)

– Laughing cow basil and tomato Light cheese (other bun)

– cajun turkey

– thinly sliced orange bell pepper

– thinly sliced tomato

– mixed leaves (spinach / salad, etc.)

Simple and oh, so good!!!

Post # 7
Member
2548 posts
Sugar bee
  • Wedding: October 2011

Well we’re having chili. Oh is smells so good! But since you want a quick meal:

you can do a rotisseri chicken, with salad, and bread, or whatever fixings,

pizza (frozen, or take-out) with a side salad,

chicken wings with salad (can you tell I love me some salad? haha),

or one of my favs is ichiban noodles, boiled with green onions and eggs, and then fry up some prawns in a pan, serve over the soup, and add some srirachi sauce to spice it up. Oh and you can even get some frozen dumplings (gyoza) and fry those up to serve on the side.

Post # 8
Member
1944 posts
Buzzing bee
  • Wedding: June 2009

I’m on strike. Darling Husband needs to learn to feed himself sometimes. All I’m craving is a giant bowl of pasta; you know those Lipton side dishes bags? Guilty pleasure. I’ll regret it later I’m sure.

Post # 9
Member
248 posts
Helper bee
  • Wedding: April 2012

@bakerella: Come on over! πŸ™‚ I made plenty!

Ohh… have to see if he’d be up for pasta again? I don’t comprehend… I could eat it every single day! LOL! πŸ™‚ Hence the reason I’m also married to my treadmill… meh.

Post # 10
Member
2548 posts
Sugar bee
  • Wedding: October 2011

@MissGreen:

haha my son loves those. so you are on a strike, until he cooks dinner, or indefinitley?

Post # 12
Member
2947 posts
Sugar bee
  • Wedding: March 2012

Do you have any chicken and frozen veggies? Could whip up a stir fry pretty fast!

We’re having cake for dinner because Cake Wrecks is doing a signing in town!

Post # 13
Member
2584 posts
Sugar bee
  • Wedding: June 2012

@Jd64848704: Yeah, I don’t think I understand either… there are people who don’t live off pasta? πŸ˜‰

My dinner will involve beef because I took some out of the freezer to thaw earlier… I’m thinking either tacos or spaghetti.

Post # 15
Member
2548 posts
Sugar bee
  • Wedding: October 2011

@bakerella:

Oooh wonder what he has in store? Enjoy whatever it is!

Post # 16
Member
441 posts
Helper bee
  • Wedding: September 2014

We had a chicken ritz cracker cassrole with water chesnuts! YUM!

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