(Closed) What to make for potluck tomorrow??

posted 8 years ago in Cooking
Post # 3
Member
1330 posts
Bumble bee
  • Wedding: July 2011

egg salad??  i loooooove egg salad..lol 🙂

Post # 4
Member
467 posts
Helper bee
  • Wedding: April 2011

buffalo chicken dip is normally my go-to for things like that – bring a bag of tortilla chips with it and your done!

Post # 5
Member
316 posts
Helper bee
  • Wedding: October 2011

cheesy potatoes are always a hit

Post # 6
Member
4137 posts
Honey bee
  • Wedding: May 2011

can you bring dessert? baking is always my favorite!

or maybe pasta salad if you want a real food.

Post # 7
Member
6015 posts
Bee Keeper
  • Wedding: March 2012

someone made Buffalo Chicken Ranch dip … you need a crock pot but it was so good. and she had NO leftovers!

haha as PP has suggested!!!

Post # 8
Member
7431 posts
Busy Beekeeper
  • Wedding: October 2009

Deviled eggs! I make my filling and store in a ziplock and transport the egg halves separately, and then assemble once there (just cut the tip off the corner of the bag and use like a piping bag). Then you don’t have to worry about a mess, and they are easy peasy. I make them for everything we go to, and there are never any left

Post # 9
Member
10851 posts
Sugar Beekeeper
  • Wedding: September 2010

Mmmmmmm buffalo wing dip…. My new favourite.

Spinach dip. 7 layer dip. Salad. If there’s a lot of meat dishes what about something like cornbread for a side?

Post # 10
Member
1890 posts
Buzzing bee
  • Wedding: May 2011

Chicken and buffalo dip with wheat thins is good, even if you can’t heat it up!  Yummy.
I see you’re up in Boston, so chili is always good, warm, and cheap to make too.

And I saw a recipe for hard boiled eggs with cheddar and bacon that I’ve been dying to try too.  I think I just Googled it and the recipe came up.  Everything is better with bacon and cheese!

Post # 11
Member
1995 posts
Buzzing bee
  • Wedding: June 2010

no offense but i personally Hate egg salad, devlied eggs and buffalo wings.  Just my personal preference, but if it was my office I’d eat none of those things. 

How about cold pasta salad, spinach/artichoke dip, chips/salsa, breakfast casserol, basic bread or rolls, simple pie, muffins or bundt cake?

Post # 12
Member
645 posts
Busy bee
  • Wedding: October 2012

 pickle roll ups! or oero balls. ( crushed oeros mixed with philly cream cheese and dipped in almond bark) or a meat and cheese plater. salsa?

Post # 14
Member
645 posts
Busy bee
  • Wedding: October 2012

or cookies!

Post # 15
Member
10851 posts
Sugar Beekeeper
  • Wedding: September 2010

@Rgeddy: You can come to my parties so I can eat all the leftovers of what you won’t eat! LOL!

Post # 16
Member
233 posts
Helper bee
  • Wedding: November 2011

@Bostongrl25: Make sure you add lots of lime to the guac so it doesn’t go brown!

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