(Closed) What Would You think of this Menu?

posted 4 years ago in Food
Post # 2
1774 posts
Buzzing bee

Sounds great!


I don’t think the items mentioned are out of place. 

Post # 3
27 posts
  • Wedding: May 2015

Yummy! I think your menu is better suited for a lunch as I don’t normally think of green beans or sweet potato casserole as “munchie” type foods. Those appetizers all sound good as well.

Post # 4
8695 posts
Bumble Beekeeper
  • Wedding: September 2013

Sounds good!

Post # 5
272 posts
Helper bee

Sounds good 🙂 I also had a buffet, it’s great because no one goes hungry! 

  • This reply was modified 3 years, 10 months ago by  Miss.E.91.
Post # 6
130 posts
Blushing bee
  • Wedding: April 2015

Can I come? Haha

It all sounds very good to me! 

Post # 7
1247 posts
Bumble bee

 coachhw:  The components sound delicious,  but the main course sounds a bit light. A heavy starch (example potato or rice) could seal it for me. 

Post # 8
9117 posts
Buzzing Beekeeper
  • Wedding: November 2010

Sounds delicious!

Post # 9
1754 posts
Buzzing bee
  • Wedding: July 2016

Sounds great! Can I get the name of the caterer? I don’t live in Tennessee, but as a vegan I’m always looking for caterer inspiration!

Post # 10
4040 posts
Honey bee

I’m a vegetarian and it sounds fine for me.

Post # 12
2350 posts
Buzzing bee

coachhw:  Food writer here, I think it sounds like a good menu. I would advise though that you keep it as a real meal rather than as an appetizer type hour. I think some of the items would be difficult to consume standing and/or without a plate and silverwear and a table- kale salad, green beans, casserole, etc. If you’re doing just a muchie type thing I would only select items that can be easily eaten standing up. 

Post # 13
7340 posts
Busy Beekeeper
  • Wedding: October 2014

Kale has some pretty extreme digestive “effects” on many people. Despite it being very trendy currently, you might want to consider a different salad. You may want to pick a different chicken dish; chicken tenders are a pretty defining food choice which people associate with bar food, ballgames or kids’ meals, and a wedding meal should be a little more upscale.

Post # 14
1754 posts
Buzzing bee
  • Wedding: July 2016

coachhw:  Yum! Thank you! I’m actually going to Nashville this month so I’ll have to check it out! 

My only advice for not telling people it’s not meat, is to make sure you know any allergies beforehand. Just so you don’t run into any issues with someone allergic to soy or something!

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