(Closed) What’s for dinner?

posted 11 years ago in Cooking
Post # 32
Member
52 posts
Worker bee
  • Wedding: September 2011

Ok you all have some delish sounding meals!  Fiance works 3rd shift this week so when I get home I will have little time with him…so we are likely going to have a bag meal!! πŸ™

 

Tomorrow though, we go for our second tasting….so maybe I shouldnt eat until then so I can chow?!?!?! haha!

Post # 33
Member
3628 posts
Sugar bee
  • Wedding: January 2012

@Jenn23: Sure! (sorry for the late reply)

I don’t really have a set recipe, but I’ll tell you what I do for 4 servings-

I saute one sliced onion and chopped garlic and fresh ginger with garam masala, tumeric, cumin and a dash of chili powder in some veggie oil- when it is all coated and starts sticking to the pot, add chopped zucchini, yams, and cauliflower- coat them with the spice mix in the pot.

Then add one can of crushed tomatoes and some water- dump in more cumin, tumeric, garam masala and salt- mix and let simmer until everything is cooked and tastes good.

Make basmati rice according to instructions, and add some saffron threads to the rice while coming to a boil

Hope you enjoy!

Post # 34
Member
1759 posts
Buzzing bee
  • Wedding: August 2012

Just something quick–penne and cubed pork, with asparagus and béarnaise sauce.

Post # 35
Member
574 posts
Busy bee
  • Wedding: June 2011

Baked chicken over rice with General Tso’s sauce.

Post # 36
Member
1699 posts
Bumble bee
  • Wedding: September 2010

Broiled salmon with lemon and corn on the cob… I’m hungry already!

Post # 37
Member
725 posts
Busy bee
  • Wedding: September 2010

Whole wheat spaghetti and homemade pasta sauce that DH and I made a huge pot of this winter and froze in individual portions. Yummy on a (still) cold spring day πŸ™‚

Post # 38
Member
2597 posts
Sugar bee
  • Wedding: January 2014

Chicken and salad.

Post # 39
Member
264 posts
Helper bee
  • Wedding: February 2015

Everyone’s dinners sound REALLY good!!! We’re having leftover pizza from last night, did I mention I LOVE pizza? πŸ™‚

Post # 40
Member
4831 posts
Honey bee
  • Wedding: September 2011

I’m trying to decide whether I should end my night with a beer or a greek yogurt.

I already had one greek yogurt today, so I’m leaning towards a beer (even though I only have gross cans of bud light).

Wish I’d been able to get wine tonight, but had to pick up some cat food instead.

Post # 41
Member
327 posts
Helper bee
  • Wedding: November 2009

Wow all your dinners sound amazing! My meetings ran super late at work so we picked up Greek take out. Mmmmm souvlaki!

Post # 42
Member
1753 posts
Buzzing bee
  • Wedding: August 2010

I had a little noodle experiment tonight!

Wanted to bring a little more noodle variety into our life besides pasta, egg and rice noodles. So I got buckwheat noodles the other day. Had some leftover homemade pork wontons in the freezer.

So voila!

Homemade pork wontons w/smoked tofu, enoki mushrooms, choy sum over buckwheat noodles in homemade broth.

And yes I’m totally one of those annoying people that take pictures of food. πŸ™‚

And with plenty where we are having that for lunch as well.

Post # 43
Member
3060 posts
Sugar bee
  • Wedding: December 2010

@KatNYC2011: I wish we lived closer, especially now that we are both lonely! πŸ™‚ I am drinking a fantastic bottle of Concord from a local vineyard. 

I made a quick dinner – I had some grilled chicken in the fridge, so I sliced it and mixed it with penne, olive oil, garlic, and a little butter.  At the last minute I threw in some canned artichokes and parmesan cheese.  Easy, quick, and I have enough for lunch tomorrow.

Post # 44
Member
333 posts
Helper bee
  • Wedding: November 2013

Stir fried rice with white beans and beef. Oh and half a pack of chocolate fudge cookies πŸ™‚

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