(Closed) What’s for dinner?

posted 8 years ago in Cooking
Post # 3
Member
1638 posts
Bumble bee
  • Wedding: September 2010

I’m making chicken w/peppers & red curry. YUM!

Post # 4
Member
4465 posts
Honey bee
  • Wedding: June 2010

Chicken, pesto and goat cheese pita pizzas and salad.  Yum.

Post # 5
Member
14186 posts
Honey Beekeeper
  • Wedding: June 2009

@hotchild, DROOL

I’m thinking a boring salad. I made some citrust-honey vinaigrette and it’ll go nicely on a bed of lettuce with crumbled goat cheese, sliced cucumbers, and sliced grapes. Yes, grapes.

I have a HUGE jar of pesto I need to get using, though! Maybe i’ll marinate some chicken breasts for tomorrow =]

Post # 6
Member
2404 posts
Buzzing bee
  • Wedding: October 2011

yum!! you guys make good dinners! i think i’ll be having salad and maybe some cereal for dessert. (ha, yes i still eat like i’m in college)

Post # 7
Member
4465 posts
Honey bee
  • Wedding: June 2010

@EJS: It’s soooo super-easy to make.  We make them all the time.

Post # 8
Member
14186 posts
Honey Beekeeper
  • Wedding: June 2009

i used to make pita pizzas in college with deli meat. low calorie AND filling! I should have Darling Husband pick up some pitas…i love love love pesto and goat cheese. It’s such a vice.

@krissybee, trust me, i do too. I have good food twice a week maybe….and on thursdays Darling Husband ALWAYS makes dinner. But i typically default to crock pot cuz me lazy =]

Post # 9
Hostess
18643 posts
Honey Beekeeper
  • Wedding: June 2009

I’m guessing I’m going to make something out of a bag.  My husband is gone until Wednesday and I don’t like preparing a meal just for myself.

Post # 10
Member
2856 posts
Sugar bee
  • Wedding: September 2009

Probably cereal :|.

When I am home alone, I get on a cereal kick for dinner because I don’t eat it for breakfast because of my commute.

Post # 11
Member
979 posts
Busy bee
  • Wedding: May 2010

Turkey meatballs on whole wheat buns with roasted peppers.  Probably my favorite ever.

Post # 12
Member
2404 posts
Buzzing bee
  • Wedding: October 2011

@ejs- 😛 yay i’m glad to hear i’m not the only one!! i feel like a slug compared to you “betty crockers” out there. (and i’m jealous!)

Hopefully i’ll learn someday Cool

Post # 13
Member
1684 posts
Bumble bee
  • Wedding: February 2010

You had me at goat cheese. I buy it from Costco — waaay cheaper. Now you have me jonezing for it & my favorite combo? Sundried tomatoes, goat cheese & pesto. It makes a great dip for anything. Ina Garten has a recipe for it in rolled up puff pastry. I might make the low-carb chicked for dinner though. Here’s a great recipe.

http://kalynskitchen.blogspot.com/2006/09/baked-chicken-stuffed-with-sun-dried.html

That’s an awesome blog for anyone interested in low-carb/South Beach too.

Post # 14
Member
3526 posts
Sugar bee
  • Wedding: August 2010

Cleaning out the fridge….fried pork spring rolls, stir fry baby bok choy and steaming up some leftover jasmine rice from yesterdays food fest… 😛

Post # 15
Member
1250 posts
Bumble bee
  • Wedding: June 2010

I’m making homemade pizza from The Pioneer Woman blog…the dough is rising in my fridge as we speak! Mmm eggplant/tomatoes/freshanddeliciousmozzarella!

Here’s her recipe: http://thepioneerwoman.com/cooking/2010/02/my-favorite-pizza/

I cannot WAIT to get my kitchenaid mixer off my registry…it will make pizza dough mixing oh so much easier!

Post # 16
Member
2513 posts
Sugar bee
  • Wedding: December 2009

Either spaghetti or DiGiorno thin crust supreme pizza which I will add extra peppers and mushrooms to 🙂 (leftover veggies from the chicken/rice stir fry I attempted to make the other night lol)

Whatever I make it has to be fast cuz Castle comes on tonight and I’m not slaving over a hot stove for 2 hours hehe

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