(Closed) What’s the best signature cocktail?

posted 10 years ago in Food
Post # 3
31 posts
  • Wedding: November 2012

Mojitos are my absolute fav’s!  But not very classy looking!  I’d go for some sort of champagne cocktail, something like this…

Ritzy Raspberry Revelry (Hemingway Bar, Hotel Ritz, Paris)

Pour into a champagne flute 2/3 ounce vodka in which raspberries have macerated for at least 10 days. Finish with champagne.

Garnish with a red rose.

Post # 4
88 posts
Worker bee
  • Wedding: November 2011

We did a sunset martini, and it was amazing!!!

  • 1 3/4 ounces raspberry vodka
  • 2 ounces pineapple juice
  • Dash Triple Sec
  • Dash grenadine

We have yet to be able to recreate it at home, but our bartender worked her magic on it!! All of our guests loved it!

Post # 5
499 posts
Helper bee
  • Wedding: June 2012

It all sounds good. I love mojitos, so I would be happy to see that option.

I was thinking of doing one that incorporates “our” last name. Masters Mango Mojito or Martini… we’ll see what happens.

Post # 6
7960 posts
Bumble Beekeeper
  • Wedding: April 2012

we are having a few signature cocktails.  champagne and hibiscus flowers immediately after the ceremony.  the hibiscus flowers open up with the bubbles of the champagne and the natural syrup from them make the champagne pink.  the hibiscus are edible (taste like cranberries).  for the cocktail hour we will be having mojitos and margaritas (along with full open bar).  after dinner we will be offering high end tequilas.

Post # 7
3572 posts
Sugar bee
  • Wedding: May 2011

We did regular mojitos and fresh strawberry mojitos. The strawberry mojitos were super popular.


Post # 8
219 posts
Helper bee
  • Wedding: March 2012 - Zama Beach Club, Isla Mujeres, Mexico

@kimbee23:  That martini sounds amazing! The only martinis I have tried have been WAY too strong for me to drink, but this one sounds delicious. I might have to make that for happy hour tonight 😀

Post # 9
2360 posts
Buzzing bee
  • Wedding: September 2012

Omg I was going to say mojitos too!

Post # 10
1244 posts
Bumble bee
  • Wedding: September 2012

mojitos are my favorite!! i dont mean to threadjack… but to those of you who had mojitos as your signature… how did you do it?

were they made to order?

or was it all premixed?

or was it partially prepared? (ie the mint and sugar muddled ready to go, the lime ready to go, then add the soda and liquor)

would it be weird to have a mojito for a late september “fall-ish” wedding?

Post # 11
499 posts
Helper bee
  • Wedding: June 2012

@September29:  Would be ok if you picked a fall flavor.

Or you could do an alcohol/liquer spiked coffee drink… more fallish in my opinion

Post # 12
1741 posts
Bumble bee
  • Wedding: October 2012

For fall, how about peartinis or hot apple cider spiked with rum?

Post # 14
1588 posts
Bumble bee
  • Wedding: October 2008

I am not a fan of rum, so we opted for a made-from-scratch margarita (no premade mix, using cointreau and fresh squeezed limes and oranges) becasue those are my absolute favorite (not to mention Fiance is famous in my family for his homemade margaritas that have played a pivotal role in lots of drunken shenanigans during 4th of july parties at our beach house!).  To please the crowd, we’re also offering a bourbon cocktail, but that one isn’t fully decided on.  We’ll also have beer and wine, so hopefully those “signature cocktails” will satisfy most!

Post # 15
1535 posts
Bumble bee
  • Wedding: March 2012

Our signature cocktail with be something with rum and juice.  We haven’t decided what exactly though.

The topic ‘What’s the best signature cocktail?’ is closed to new replies.

Find Amazing Vendors