(Closed) What’s your favourite cheese?

posted 11 years ago in Food
Post # 47
4081 posts
Honey bee
  • Wedding: April 2010

I LOVE all cheeses! But I especially love Pepper Jack, sharp cheddar and fresh mozzarella. Yum!!

Post # 48
7103 posts
Busy Beekeeper
  • Wedding: June 2011

I love creamy cheeses. One of my faves is camembert put in the oven for 10 mins then break into it, with torn pieces of baguette Mmm mmm mmm

Post # 49
1182 posts
Bumble bee

Anything, as long as it’s melty 🙂

Post # 50
64 posts
Worker bee
  • Wedding: July 2010

Fontina, hands down, has been my favorite cheese for years! I’ll take any age, but the more mature stuff is the best!

Post # 51
417 posts
Helper bee
  • Wedding: April 2011

I love love love aged gouda, followed closely by a warm brie then gorgonza dolce!  I also love seriously sharp cheeses.  The more aged, the better!

And of course they taste best to me when they are accompanied by some warm crusty bread and a nice glass of big bold red Zinfandel! 

Post # 52
17 posts
  • Wedding: June 2011

pepperjack & feta mmmmm

Post # 55
238 posts
Helper bee
  • Wedding: March 2011

Hmm.. everything and anything, really.  I LOVE cheese. But top favorites are probably Gouda and goat.  Also Cowgirl Creamery brie, as a pp mentioned.  Or a good fresh mozarella when it’s in a caprese salad- YUM!

I’ll eat it plain or with crackers, I’m not picky.  One of our favorite tapas to make (copied after something we got at a restaurant once) is a fried goat cheese ball drizzled with honey.  It’s amazing!

Post # 56
2836 posts
Sugar bee
  • Wedding: December 2010

Pepper jack and feta. I love pepper jack on my sandwiches and feta on my salads.

Post # 58
163 posts
Blushing bee
  • Wedding: December 2011

I love too many cheeses! My favorites are probably goat cheese, feta, smoked gouda, cheddar and jarlsberg. 

Post # 59
117 posts
Blushing bee
  • Wedding: July 2011

Goat. Yummm.

Actually that’s not true. I really love almost all cheeses. (Except for blue. Yuk)

I eat cheese so much, it’s ridiculous. I could never be vegan.

Post # 60
2965 posts
Sugar bee
  • Wedding: October 2011

Sharp cheddar with crackers (love love love Back to Nature Harvest Whole Wheats) and some fruit, like grapes, apples or pears.

Post # 61
455 posts
Helper bee
  • Wedding: June 2011

I love all the stinky cheeses…blue cheese, gorgonzola.  I adore goat cheese.  Oh, I can’t pick just one, I love them all!

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