Post # 32
Non-fat no whip extra-hot Peppermint Mocha with 2 sweet & low.
I have it down to a science. And yes, I even order them in July. My local Starbucks had to get in some Peppermint syrup just for me because they didn’t usually carry them through the summer!
Post # 33
Iced coffee with cream and (optional) sugar free vanilla. If its Starbucks, I usually get a Venti (and thats the only size I know in Starbucks terms…)
Post # 34
Tim Hortons: Half Coffee Half Hot Chocolate
Starbucks: Triple Tall non-Fat Caramel Latte
Second Cup: Non Fat No Whip Caramel Coretto
oh my drooool.
Post # 35
Grande iced coffee with nonfat milk and vanilla syrup instead of classic.
Also, hot grande cafe misto with four pumps of pumpkin spice syrup – just like a pumpkin spice latte, but half the price!
Post # 36
Vanilla latte with cinnamon and sometimes a bit of honey. The place I saw this combo called it the “fog buster”, definitely perks me up!
Post # 37
Another Canadian… so I am more of a Tea Drinker than Coffee
And “Timmy’s” (Tim Hortons) is my place of choice when looking for a Bevvy to go
Medium Steeped Tea – Double Double (my drink of choice)
An Original Medium Ice-Cap in the Summertime (soooo good on a hot day)
Hot Chocolate with Whip Cream in the middle of winter (altho this one I truly enjoy sitting indoors and looking outside at the snow falling in the Parking Lot)
Rest of the time, when I do have Coffee my fave is one of Timmy’s Classic Coffees… French Vanilla or English Toffee, perfect any time of day.
Yummy. I love having a Timmy’s Beverage when I am in the car running errands, or a road trip.
Post # 38
- Wedding: August 2013 - Rocky Mountains USA
Double skim plain latte. Sometimes if I’m feeling a little wild, I’ll get half a shot of sugar-free vanilla.
Post # 39
Large iced Americano, black. Or a hot Americano during cooler weather.
Post # 40
Starbucks: Black blonde roast (if I have to have medium or dark roast for whatever reason, I need cream)
Good Earth: Black medium roast
Mcd’s: Large + 1 cream
Tim’s: Medium + 1 cream
Second Cup: Med. Medium roast + 1 cream
for me, cream = “your coffee isn’t so great, I need to fatten it up to make it taste better”
Boy oh boy, I loves me some coffee.
Post # 41
Before I was pregnant it was a venti iced coffee sweetened with nonfat milk. Since this baby hates caffeine (and I’m supposed to limit it anyway) and all starbucks around me say they can’t do a decaf ice coffee, it has become a grande nonfat decaf caramel or hazelnut macchiato.
Post # 42
I miss Tim Hortons….why did I read this thread.
Post # 43
venti ristretto (sometimes 1/2 caff) sugar-free vanilla (but still 2%) latte!
It’s a mouthful and new baristas always look at me like “whhhaaaa?” but I love it.
Post # 44
so glad it’s autumn. I can finally induldge in my Iced pumpkin latte w/skim milk no whip cream from dunkin donuts!! YUM
Post # 45
iced coffee with 2 pumps of sugar free hazelnut and a splash of non fat milk. I am actually drinking one right now!
Post # 46
It’s not coffee actually but…Grande Vanilla Soy Chai!!!