(Closed) William & Catherine’s Wedding Cake

posted 10 years ago in Food
Post # 46
Member
3373 posts
Sugar bee
  • Wedding: October 2011

Wait so is British fruitcake better?

In the US (for those of you non-Americans here), we pass fruitcakes around every Christmas and they’re always rock hard, nasty, old… It’s probably the most detested Christmas edible.

Post # 47
Member
420 posts
Helper bee

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@Atalanta: Good point! Guess they couldn’t pass at the chance to make some serious cash!

Post # 49
Member
13094 posts
Honey Beekeeper
  • Wedding: July 2010

Gorgeous!  I really like it!

Post # 50
Member
1279 posts
Bumble bee
  • Wedding: April 2011

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@PinkMagnolia: I’m not from the UK but Germany, and fruitcake in Europe is usually very delicious ( in my opinion), it’s very fresh and creamy

Post # 51
Member
353 posts
Helper bee
  • Wedding: September 2011

The groom’s cake is about the size of the average wedding cake.  Heck, it looks like a wedding cake.

Post # 51
Member
3373 posts
Sugar bee
  • Wedding: October 2011

Maybe the fruitcake I’ve just had is more like fruit-bread. I can’t even imagine icing it.

Post # 52
Member
735 posts
Busy bee
  • Wedding: October 2011

It’s a pretty cake, but I wouldn’t want to eat it if it was a fruit cake.

Post # 53
Member
169 posts
Blushing bee
  • Wedding: June 2012

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@PinkMagnolia: i think we get the more ebglish fruitcake here and its yummo. it even comes with fondant icing sometimes!

http://lionsbeecroftcheltenham.org.au/activities/lions-christmas-cakes/

Lions makes the bestest Christmas (fruit) cakes, they are the ‘dark’ ones though. we also get a light fruit cake. Though i wouldnt choose it for a cake, its still yum, moist and fruity

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