(Closed) Your favorite kind of bread?

posted 8 years ago in Food
Post # 18
2925 posts
Sugar bee
  • Wedding: January 2014

I’ve never met a bread I didn’t like.

And this thread is making me hungry.

Post # 19
5486 posts
Bee Keeper
  • Wedding: July 2012

I am a bread fanatic, so it’s really tough to decide on a favorite. 

For lunch sandwiches, I usually go whole wheat. But French bread & Italian bread are so yummy with pasta dinners. 

I love rye bread with butter. 

And like a bee said above, that dark bread from Outback…yum!

Post # 20
171 posts
Blushing bee
  • Wedding: July 2014

most sourdough, but especially the garlic rosemary sourdough at our farmer’s market!

Post # 21
157 posts
Blushing bee
  • Wedding: September 2014


Post # 22
70 posts
Worker bee

@bowsergirl:  I’m with you, I have never eaten a bread I disliked.

It’s hard to choose a type of bread that is my favorite but I lean more towards Hong Kong style breads like pineapple buns, milk buns, red bean, etc.

Post # 23
2041 posts
Buzzing bee
  • Wedding: July 2013

Oh bread, manna from heaven. The top three in my world: dark and sweet like at Outback, Hawaiian sweet rolls, and perfect plain bagels that just let me enjoy their bready goodness. 

Post # 24
339 posts
Helper bee
  • Wedding: May 2014

I’m not a big bread eater, but a good, warm crusty baguette? Gets me every time.

Post # 25
4145 posts
Honey bee
  • Wedding: August 2012

I recently had the focaccia bread at Macaroni Grill and I haven’t been able to stop thinking about it since! And by recently I mean 3 months ago!

At home though, I love sourdough, or a good rustic garlic and rosemary or something… honestly I love all bread, I don’t discriminate!

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